Mix half cup of ragi flour in water add salt and boil for 10 mins. cool it

Add onions, chillies and coriander leaves and mix well. Then add grated coconut, mint and curry leaves.

Add ragi flour and make dough.

Make balls of dough

Press by hand on a oiled sheet or oiled banana leaf

If roti is breaking add some more flour and Knead. oil the tawa roast roti both sides. it takes time than wheat roti to cook.

Apply ghee and serve with chutney