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Harshitha Gurukumar

Harshitha Gurukumar

@cook_14190807
Mysore
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  • Recipes (185)
  • Cooksnaps (3)
  • Harshitha Gurukumar Harshitha Gurukumar
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    Mysorepak

    gram flour • sugar • ghee/oil /vanaspathi
    • Harshitha Gurukumar Harshitha Gurukumar
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      Methi chapati

      Oil • Salt • green chilli • ginger • garlic • wheat flour • chopped methi leaves • chopped coriander leaf
      • Harshitha Gurukumar Harshitha Gurukumar
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        Ghee rice

        rice • milk • cinnamon • clove • star anise • kapok pods • Bay leaves • big onion • ginger garlic paste • Green chillies • cardamom • cashew •
        • Harshitha Gurukumar Harshitha Gurukumar
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          Badnekayi gojju/Brinjal curry

          brinjal • onion • handfull of Curry leaves • cumin and mustard • oil • tomato puree • Salt to taste • Green chillies • grated coconut • handfull of coriander leaves • garlic cloves
          • Harshitha Gurukumar Harshitha Gurukumar
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            Hurali bassaru/horse gram sambar

            horse gram • small onion • oil • cumin and mustard • Few curry • onion • tomato • small lemon sized tamarind • handfull of coriander leaves • sambar powder • fresh grated coconut • whole garlic •
            • Harshitha Gurukumar Harshitha Gurukumar
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              Alasande vade/ cowpea vada

              cowpea • onion • Green chillies • turmeric powder • ginger • garlic cloves • Oil • Salt
              • Harshitha Gurukumar Harshitha Gurukumar
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                Motte saru poached egg sambar

                eggs • oil • Salt • onion • tomatoes • ginger • garlic cloves • coriander leaves • red chilli powder • coriander powder • clove • Cinnamon Stick •
                • Harshitha Gurukumar Harshitha Gurukumar
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                  Bindi curry

                  bindi(ladyfinger) • onions • tomatoes • curd • ginger garlic paste • cumin seeds • mustard seeds • curry leaves • oil • turmeric powder • Salt
                  • Harshitha Gurukumar Harshitha Gurukumar
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                    Badanekayi Yennegayi stuffed brinjal curry

                    brinjal • big onion • tomato • lemon sized tamarind • Green chillies • sambhar powder • turmeric powder • ginger garlic paste • cinnamon stick • clove • curry leaves • Cumin seeds •
                    • Harshitha Gurukumar Harshitha Gurukumar
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                      Ugadi pachadi

                      tamarind juice • jaggery • small raw Mango chopped • Green chilli • neem leaves • Salt
                      • 5 minutes
                    • Harshitha Gurukumar Harshitha Gurukumar
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                      Mysore Filter Coffee

                      filter Coffee powder • milk • Sugar
                      • Harshitha Gurukumar Harshitha Gurukumar
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                        Mango rice mavinakayi chitanna

                        raw mango • Green chillies • red chillies • peanuts • mustard seeds • cumin seeds • turmeric powder • chana dal • urad dal • garlic cloves • curry leaves • coriander leaves •
                        • 30 minutes
                        • 3 servings
                      • Harshitha Gurukumar Harshitha Gurukumar
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                        Halondige

                        Rice • fresh coconut • milk • ghee • jaggery • cardamom powder
                        • Harshitha Gurukumar Harshitha Gurukumar
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                          Poornam burelu

                          chana(gram) dal • jaggery • cardamom • maida/All -purpose flour • Oil for deep frying
                          • Harshitha Gurukumar Harshitha Gurukumar
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                            Alasande motte palya. Cow pea and egg burji

                            cooked cow pea • eggs • big onion • red chillies • cumin and mustard • curry leaves • turmeric powder • oil • Salt
                            • Harshitha Gurukumar Harshitha Gurukumar
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                              Karivepaku karam podi curry leaves powder Andhra style

                              curry leaves • urad dal • Chana(gram) Dal • fenugreek seeds • red chillies • turmeric powder • Hing/asafoetida • coriander seeds • cumin seeds • gooseberry sized tamarind • garlic cloves • oil •
                              • Harshitha Gurukumar Harshitha Gurukumar
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                                Liver tawa roast

                                liver • ginger garlic paste • Red chilli Powder • Salt • oil
                                • 15 minutes
                              • Harshitha Gurukumar Harshitha Gurukumar
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                                Nati style Chicken biriyani Karnataka style biriyani

                                chicken • rice (sona masuri or bullet rice) • big onion sliced • oil • red chilli powder • coriander powder • Salt • ginger • whole garlic • fresh coconut grated • Cinnamon stick • clove •
                                • Harshitha Gurukumar Harshitha Gurukumar
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                                  Mutton chops

                                  mutton • oil • ghee • Salt • big onion • whole garlic • ginger • cinnamon • clove • pepper • turmeric powder • coriander powder •
                                  • Harshitha Gurukumar Harshitha Gurukumar
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                                    Masala puri. Banglore Mysore style

                                    green peas soaked overnight or fresh • big potato • turmeric powder • Salt • masala- • big onion • tomatoes • Green chillies • whole garlic peeled • ginger • cinnamon • cloves •
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