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Spinach omelette(#AuthorMarathon)
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A picture of Spinach omelette(#AuthorMarathon).

Spinach omelette(#AuthorMarathon)

Diana Kimathi
Diana Kimathi @cook_13295536
Nairobi

Trying out some healthier versions to my fav breakfast dishes. Tastes as good as it looks#makingeverydaycookingfun

Trying out some healthier versions to my fav breakfast dishes. Tastes as good as it looks#makingeverydaycookingfun

Read more

Spinach omelette(#AuthorMarathon)

Diana Kimathi
Diana Kimathi @cook_13295536
Nairobi

Trying out some healthier versions to my fav breakfast dishes. Tastes as good as it looks#makingeverydaycookingfun

Trying out some healthier versions to my fav breakfast dishes. Tastes as good as it looks#makingeverydaycookingfun

Read more
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Ingredients

2 servings
  • 2eggs
  • Spinach
  • Chopped red onion
  • 2 tbsmilk
  • to tasteSalt and pepper
  • 1 tspCoconut oil
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Steps

  1. 1

    Sauté the onions.

  2. 2

    Add the spinach and cook till the spinach is almost wilted.

    A picture of step 2 of Spinach omelette(#AuthorMarathon).
  3. 3

    Beat the eggs and milk together.

  4. 4

    Add the eggs to the onion and spinach. Cook on medium heat, but keep an eye on it.

    A picture of step 4 of Spinach omelette(#AuthorMarathon).
  5. 5

    Flip the omelette and let it cook on the other side.

    A picture of step 5 of Spinach omelette(#AuthorMarathon).
  6. 6

    Serve with some toast or bread (if you are more like me, with some sweet potatoes), and a hot beverage of your choice

  7. 7

    Enjoy😊

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Diana Kimathi
Diana Kimathi @cook_13295536
on November 21, 2018 09:25
Nairobi
I am a food enthusiast, passionate about cooking and trying new ways to make food even more delicious.
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