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Shish Kebab
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Egypt From Ola 's kitchen in Egypt.
Originally published on Cookpad Egypt as شيش كباب, with US measurements.
A picture of Shish Kebab.

Shish Kebab

Ola
Ola @cook_1832020

Shish Kebab

Ola
Ola @cook_1832020
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Ingredients

Serves 2 servings
  • 1/2 poundbeef (about 225 grams)
  • 1onion
  • 1tomato
  • 1green bell pepper
  • 1 tablespoonplain yogurt
  • 1 tablespoongarlic powder
  • 1 tablespoononion powder
  • 1 tablespoonpaprika
  • Pinchcinnamon
  • Pinchginger
  • Pinchnutmeg
  • Black pepper
  • Salt
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Steps

  1. 1

    Cut the beef into medium-sized pieces and marinate in the refrigerator for 1 hour.

  2. 2

    Cut the vegetables into medium-sized pieces and season with the spices.

  3. 3

    Thread the vegetables and beef onto wooden skewers in order: beef, onion, bell pepper, tomato. Repeat until all ingredients are used.

  4. 4

    Place the skewers on the grill and cook until fully done.

    A picture of step 4 of Shish Kebab.
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Copied!

Ola
Ola @cook_1832020
Published in the US on September 26, 2025 15:07
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Keywords

Onion Ginger Yogurt Pepper Beef Sweet Green Pepper Tomato Garlic

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