Cucumber Raita

Name: Cucumber Raita
Yield: 4serving
Cuisine: Indian
Ingredients: 1 cup thick curd/yogurt; 1 small cucumber grated; 2 green chilli paste; 1/2 tsp mustard seed crushed; 1 tsp sugar; to taste Salt; 1 tbsp finely chopped coriander leaves

Kalpana Solanki @cook_13477867

#56Bhog
post20
It is a yummy and healthy accompaniment that can be served with all types of Indian meals and can be prepared in just few minutes. Cucumber is one of the Wight watcher and rich in vitamins and minerals and water content.

Kalpana Solanki @cook_13477867

Saved

Ingredients

10mimutes

4serving

1 cupthick curd/yogurt
1small cucumber grated
2green chilli paste
1/2 tspmustard seed crushed
1 tspsugar
to tasteSalt
1 tbspfinely chopped coriander leaves

Saved

Steps

10mimutes

1

Take curd and salt, sugar in small bowl and beat it lightly until smooth.
2

Add grated cucumber, green chilli and mustard seeds paste in beaten curd and mix well.
3

Transfer it to a serving bowl and garnish with coriander leaves.
4

Serve with pulao, biryani and any other meals.