Chocolate Covered Strawberry Cake
Dan Dembski @cook_4587165
Cooking Instructions
- 1
Mix eggs water and oil into a bowl and beat until batter is thick.
Add stawberry halves into the batter (1/2 box)
Mix well
- 2
Bake cake mix at 350° for 35 min
- 3
Add 3 teaspoons of cooking shortening and 1/4c of chocolate chips. Microwave the chips until melted. Stir the chips until it turns into a sauce.
- 4
Dip strawberries (5 or 6) and put them on parchment paper to harden
- 5
After cake is done, put in fridge for 30 min
- 6
When cake is cool add frosting and spread evenly. Place chocolate covered strawberry on top in a row to garnish
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