Fruit Custard

Name: Fruit Custard
Cuisine: Indian
Ingredients: 2 tbsp Vanilla flavoured custard powder; 1/4 cup Cold milk; 500 ml Milk; 1/4 cup or as required Sugar; 3 cups Chopped mixed fruits; (Apple banana pomegranate seeds grapes cherries)

Poonam Gupta @cook_11996502

Ahmedabad

#56Bhog
#Post_46

Poonam Gupta @cook_11996502

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Ingredients

2 tbspVanilla flavoured custard powder
1/4 cupCold milk
500 mlMilk
1/4 cupor as required Sugar
3 cupsChopped mixed fruits
(Apple banana pomegranate seeds grapes cherries)

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Steps

1

Take custard powder in a bowl add cool milk to this and mix until it forms a smooth.
2

Take the remaining milk in a saucepan and heat it.
3

When it begins to boil add the sugar.
4

Reduce the heat and slowly add the custard mixed milk. Keep stirring continuously so that lumps are not formed.
5

Cook on low heat with constant stirring for about 3-5 minutes. The custard milk will thicken and the raw flavour disappears.
6

Switch off and let it cool in the refrigerator.
7

While it is cooling chop some assorted fruits.
8

When serving take chopped fruits in individual serving bowls and pour enough custard on top.
9

Enjoy cool and healthy fruit salad.