Milk Capirotada

Name: Milk Capirotada
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 quart whole milk; 3 tablespoons cornstarch; 4 tablespoons sugar; 1 tablespoon vanilla extract; 1 cinnamon stick; Lemon zest to taste; 4 yeast rolls; Chopped walnuts to taste; Puffed amaranth to taste; Coconut to taste; Raisins to taste; Canned fruit to taste

Cuauhti Nava @cook_4610922

Lagos De Moreno

Easy, economical, and delicious recipe for traditional white capirotada. A Lent recipe, capirotada, quick, simple, and cheap. No oven needed.

Cuauhti Nava @cook_4610922

Lagos De Moreno

Easy, economical, and delicious recipe for traditional white capirotada. A Lent recipe, capirotada, quick, simple, and cheap. No oven needed.

Saved

Ingredients

30 minutes

4 servings

1 quartwhole milk
3 tablespoonscornstarch
4 tablespoonssugar
1 tablespoonvanilla extract
1cinnamon stick
Lemon zest to taste
4yeast rolls
optional:
Chopped walnuts to taste
Puffed amaranth to taste
Coconut to taste
Raisins to taste
Canned fruit to taste

Saved

Steps

30 minutes

1

Gather the ingredients.
2

Pour some milk into a cup and add 3 tablespoons of cornstarch, mix until dissolved.
3

In a saucepan, bring the rest of the milk to a boil with the cinnamon stick and lemon zest.
4

When the milk starts to boil, add the sugar followed by the cup of milk with cornstarch and mix for 2 minutes. When it starts to thicken slightly, turn off the heat and continue mixing for a few minutes. Set aside and let cool.
5

Cut the rolls into strips.
6

Mix your optional ingredients in a bowl.
7

In a baking dish, once the milk mixture is cool, pour some to cover the bottom.
8

Add your optional ingredients to taste.
9

Next, place a layer of sliced rolls over the milk mixture.
10

Cover the rolls with more milk mixture.
11

Add the optional ingredients.
12

Continue layering until finished, ending with the milk mixture and optional ingredients.
13

Finally, let the capirotada sit for a few hours so the bread absorbs the flavors and becomes moist.
14

And finally, enjoy your capirotada by sharing it with your loved ones.