Eggless apple custard pudding

Name: Eggless apple custard pudding
Yield: 3 servings
Cuisine: Indian
Ingredients: 8 tbsp sugar; 1 big apple(grated); 1/4 cup custard powder; 1 tbsp corn flour; 1/2 tsp vanilla essence; 1/2 tsp cardamom powder; 1/2 ltr milk

Sanchita Das @cook_SanchitaDas30

Bhubaneswar

#winter

Sanchita Das @cook_SanchitaDas30

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Ingredients

1/2 day

3 servings

8 tbspsugar
1big apple(grated)
1/4 cupcustard powder
1 tbspcorn flour
1/2 tspvanilla essence
1/2 tspcardamom powder
1/2 ltr milk

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Steps

1/2 day

1

Mix custard powder and,cornflour with 1 cupid milk. Keep aside.
2

Heat rest of milk. Add 3 tbsp sugar.Stir until sugar dissolve.
3

Put off the flame. Add cornflour and custard powder mixture. Mix well. Let milk boil until thick.
4

Add apple and mix for1minute.
5

Mix4 tbsp sugar with 1 tsp water. High micro for4 minutes. Keep aside to set. Pour the apple mixture into the bowl.
6

Preheat oven
7

Add water into crusty plate put apple mixture bowl on it and bake for35 minutes in 180℃convection mode.
8

Refrigerate for overnight. Serve cool