Peppered cow tail

For the love of peppered meat I had to make this for the house and they all enjoyed it #delta_state
Peppered cow tail
For the love of peppered meat I had to make this for the house and they all enjoyed it #delta_state
Steps
- 1
Season your cow tail with onion, salt, curry, thyme, seasoning cubes, and add water. set on fire to cook till tender and set aside
- 2
Roughly blend or pound your tomato and pepper and set aside.
- 3
Place a pan of oil on fire, add your diced onion and blended tomatoes and pepper, allow fry for about 30secs.
- 4
Add your meat, then your Benny seasoning powder. Stir together and peppered cow tail is ready. Enjoy!
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Amanda Mayumi
-

Amanda Mayumi
-

Barnali Debdas
-

Crispy Garlic and Herb Air-fryer Potatoes
Bianca Mwale
-

Bhetki Mach’r Kochuri o Doi Alu Dum Thakurbarir style
Madhumita Bishnu
-

Hetal Poonjani
-

Zesty Pomegranate & Guava Fruit chaat
Sudha Agrawal
-

Tina
-

Kshama's Kitchen
-

Grill-Master
-

Alta Vida Culinary Studio
-

Marquila Rollins
-

skunkmonkey101
-

Chizzy's Fingers Abjmum18
-

Tapasya Sharma -

Asak
-

Sa'adah Eelham Abduho
-

Marquila Rollins
-

Maryama's kitchen
-

Shamsiya Sani
-

Cabbage Outer Leaves & Seafood Okonomiyaki
Hiroko Liston
-

jyc
-

Shamsiya Sani




Comments