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Khurma
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A picture of Khurma.

Khurma

qamar nasim
qamar nasim @cook_14056314

Khurma

qamar nasim
qamar nasim @cook_14056314
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Ingredients

  • 1 kgmaida
  • for fryRefine oil
  • 250 gmsugar
  • 1 tspkewra water
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Steps

  1. 1

    Take a maida in a big bowl,heat the oil 250g and add in the maida wait for 1 sec then mix with a spoon (do carefully coz it's hot)

  2. 2

    When it cool then take maida in palms and start to knead with warm water not to tight and not so loose

    A picture of step 2 of Khurma.
  3. 3

    Now roll out maida and cut in desire shape

    A picture of step 3 of Khurma.
  4. 4

    Then heat the oil and fry it change the colour golden brown..

    A picture of step 4 of Khurma.
    A picture of step 4 of Khurma.
  5. 5

    Make a sugar syrup and add kewra water,off the flame when one string syrup ready Add the sugar syrup in Khurma.,mix fastly to avoid crystal in syrup

    A picture of step 5 of Khurma.
  6. 6

    Then enjoy your Khurma...

    A picture of step 6 of Khurma.
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qamar nasim
qamar nasim @cook_14056314
on January 05, 2019 06:56

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