This recipe is translated from Cookpad India. See original: Indiaफ्राइड तंदूरी चिकन (Fried Tandoori Chicken recipe in hindi)
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Ingredients

  1. 2chicken legs
  2. 1/4 cupplain yogurt (about 60 ml)
  3. 1 teaspoonred chili powder
  4. 1 teaspoonchaat masala
  5. 1 teaspoontandoori masala
  6. Salt to taste
  7. as neededOil

Cooking Instructions

  1. 1

    Rub salt and turmeric powder on the chicken legs.

  2. 2

  3. 3

    In a bowl, combine yogurt, red chili powder, chaat masala, tandoori masala, and oil.

  4. 4

    Mix well to make a marinade.

  5. 5

    Coat the chicken legs with the marinade and let them marinate for 30 minutes.

  6. 6

    Cook in a microwave at 350°F (180°C) for 20 minutes.

  7. 7

    Heat oil in a pan and fry the chicken legs until well browned.

  8. 8

    Serve with sliced onions.

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Avantika Agarwal
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