Peel nd cut sweet potatoe nd diced them into smaller chunks,sprinkle salt on them nd deep fry till soft nd golden.

In a pan add oil nd chopped onion,add scotch bonnet seasonings,curry&thyme nd stir add dry mint leaves then add in the fried potatoe stir fry for 5 mins then add fresh mint leaves(na'a na'a),close with a lid nd turn off heat serve with either fried rice,or eat it like that.