Steps
- 1
Cut the onion and potato in long pieces.
- 2
Take a pan add oil heat and add onoins and potatoes in it.
- 3
Add salt,red chilli powder and turmeric powder,maggie masala and mix well.
- 4
Saute it for 3to 4 min.
- 5
Take other pan and boil peas for 2 to 3 min in hot water.
- 6
Now add 1glass water in tadka and maggie in it.
- 7
Add maggie masala in it and boil for 3 to 4 min.
- 8
Yummy maggie is ready.
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