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Chicken Enchiladas!
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A picture of Chicken Enchiladas!.

Chicken Enchiladas!

Sally Ammar
Sally Ammar @sallybakes20

Chicken Enchiladas!

Sally Ammar
Sally Ammar @sallybakes20
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Ingredients

40 mins
8 servings
  1. 8Large Flour Tortillas
  2. 1Medium Onion
  3. 900 gChopped Chicken
  4. 1 1/2 tbspMixed Herbs
  5. 1 tbspCurry Powder
  6. 1/2 tbspCumin
  7. 3 tbspOlive Oil
  8. to tasteSalt and pepper
  9. Cheese (However cheesy you want this dish to be)
  10. 200 gTomato Paste
  11. 2 cupsWater
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Steps

40 mins
  1. 1

    Slice the chicken very thinly into small pieces.

  2. 2

    Marinate the chicken using all the seasonings (curry, cumin, herbs, salt, pepper) Then add the olive oil and make sure the chicken is completely mixed. Leave to chill for about 15 mins

  3. 3

    Meanwhile, prepare the tomato sauce. Add the tomato paste into a medium saucepan on high heat with a little oil.

  4. 4

    Allow it to simmer for about a minute.

  5. 5

    Add in the water and seasoning of your choice and combine.

  6. 6

    Turn the heat down to low and leave to cook for about 10-15 mins.

    A picture of step 6 of Chicken Enchiladas!.
  7. 7

    Note*** The consistency of the sauce is your choice, either way will work absolutely fine whether it is runny or thick, or maybe even a cross between the two (which is what I did). It's your choice. :)

  8. 8

    Back to the chicken. Cut the onion into thin slices and add to the pan with oil. Leave to cook in the oil for 2-3 mins.

    A picture of step 8 of Chicken Enchiladas!.
  9. 9

    Add in the chicken and leave on low to medium heat until it cooks thoroughly. This took me 15 mins.

  10. 10

    Preheat your oven to 200 C degrees as the chicken is cooking.

  11. 11

    Now time to assemble everything together.

  12. 12

    Take your casserole dish or a deep baking tin and cover the bottom with tomato sauce.

    A picture of step 12 of Chicken Enchiladas!.
  13. 13

    Now take your tortillas and add about half a tbsp of tomato sauce on each and spread evenly.

    A picture of step 13 of Chicken Enchiladas!.
  14. 14

    Add the chicken into each tortilla and at this point you could add some cheese if you wish!

    A picture of step 14 of Chicken Enchiladas!.
  15. 15

    Roll each tortilla and place into the casserole dish.

  16. 16

    Cover the top evenly with the rest of the sauce.

  17. 17

    Add cheese all over the top and place in the oven for 10 mins or until all the cheese has melted and given you a nice brown topping!

    A picture of step 17 of Chicken Enchiladas!.
  18. 18

    Time for serving! 😋

    A picture of step 18 of Chicken Enchiladas!.
  19. 19

    I find that it works so well with a dollop of cream or even Mayo at the top with some salad at the side.

  20. 20

    Enjoy!!!

    A picture of step 20 of Chicken Enchiladas!.
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Copied!

Sally Ammar
Sally Ammar @sallybakes20
on March 31, 2016 12:13
Follow my Instagram: sally.bakes20 😊
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Comments (3)

bwhat
bwhat @cook_5759025
October 10, 2016 04:23
Looks amazing ☺
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