Yam and plantain porridge
Steps
- 1
Wash beans with water and boil for up to 15minutes and pour in a sieve to drain out water and also rinse with ordinary water to wash out the food chemical
- 2
Rinse pot very well and pour in the parboiled beans slice onions round add cook again doe up to five minutes
- 3
Peal the plantain and cut into your desired sizes and add
- 4
Add the maggi pepper salt cook until about to dry and add the palm oil and allow for some minutes
Similar Recipes
More Recipes
-

Archana Agrawal
-

Madhumita Bishnu
-

Ryan
-

Shobha Deshmukh
-

Bethica Das
-

Pabi Chettri
-

Barnali Debdas
-

Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad
Manisha Sampat
-

Eunice Yenaan
-

Jacqueline
-

Crock Pot Girl 🤡
-

Spaghetti & meatball birdsnest bites
kanisuroll
-

Brenda M. Castillo
-

Chef abdul
-

Afrah's kitchen
-

Alboni Victoria -

Anjali Rohit Kamra
-

Ayushi Bothra
-

Afrah's kitchen
-

Tanushree Jha
-

Smita Agarwal
-

Afrah's kitchen
https://cookpad.wasmer.app/us/recipes/6737215









Comments