Milky chin chin

Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65
Crunchy, milky,tasty,soft healthy, simple and easy snack to make.
#lastpost2018#
#allthankstocookpad#
Milky chin chin
Crunchy, milky,tasty,soft healthy, simple and easy snack to make.
#lastpost2018#
#allthankstocookpad#
Steps
- 1
In a clean bowl,sieve the flour
- 2
Add all your dried ingredients and give it a good mix.
- 3
Add all the wet ingredients to the dried ingredients and form a dough.
- 4
Cover it and let it rest for 5mins before rolling it
- 5
Roll it.
- 6
Using a cutter cut it straight like this
- 7
Then like this.
- 8
Fry it til golden brown.
- 9
Enjoy with hot tea or chill drink
Similar Recipes
More Recipes
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Hema Wane
-

Jacqueline
-

Crock Pot Girl 🤡
-

Spaghetti & meatball birdsnest bites
kanisuroll
-

Brenda M. Castillo
-

Meenat Kitchen
-

Umman Amir And Minaal 🎂🍜🍝
-

Crab Cakes w/ Red Bell Pepper & Celery
lindschap
-

Meenat Kitchen
-

M's Treat And Confectionery
-

Meenat Kitchen
-

fabacake_n_treats -

Ameena Abubakar
-

mariya Mukhtar shehu -

Rushaf_tasty_bites
https://cookpad.wasmer.app/us/recipes/6741718











Comments (3)