Papad samosa

Name: Papad samosa
Cuisine: Indian
Ingredients: 3 papad; 250 gm potatoes-boiled and mashed; 1/4 tsp cumin seeds; 1/2 tsp coriander seeds and powder; 1/4 tsp red chilli powder; 2 green chilli; coriander leaves; 1/2 tsp dry mango powder; garam masala; to taste Salt; 2 tbsp oil; 1 tbsp maida batter

santoshbangar @cook_7760530

Papad samosa

santoshbangar @cook_7760530

Saved

Ingredients

3papad
250 gm potatoes-boiled and mashed
1/4 tspcumin seeds
1/2 tspcoriander seeds and powder
1/4 tspred chilli powder
2green chilli
coriander leaves
1/2 tspdry mango powder
garam masala
to tasteSalt
2 tbspoil
1 tbspmaida batter

Saved

Steps

1

Now take papad and wet in water and keep aside. (do not leave papad more than one become soft)
2

Heat oil in a pan add cumin seeds coriander seeds when splutter add all the masalas and fry
3

Then add potatoes and coriander leaves mix well and keep aside for cool
4

Cut papad into halves.make samosa shape fill with potato mixture.seal with maida batter.
5

Heat oil in pan fry samosa on slow heat.this samosa does not take much time.
6

Eat with sauce or chutney
7