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Khoya or mawa
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A picture of Khoya or mawa.

Khoya or mawa

Minakshi Singh
Minakshi Singh @minu15feb
United Kingdom

You can use this for making sweet or little amount in some special gravy, in place of cream.

You can use this for making sweet or little amount in some special gravy, in place of cream.

Read more

Khoya or mawa

Minakshi Singh
Minakshi Singh @minu15feb
United Kingdom

You can use this for making sweet or little amount in some special gravy, in place of cream.

You can use this for making sweet or little amount in some special gravy, in place of cream.

Read more
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Ingredients

  • 2 tbspbutter
  • 1/2 cupmilk
  • 1 cupmilk powder
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Steps

  1. 1

    In a pan add butter when butter melted then add milk and cook till milk boiled.

    A picture of step 1 of Khoya or mawa.
    A picture of step 1 of Khoya or mawa.
    A picture of step 1 of Khoya or mawa.
  2. 2

    Now add milk powder slowly slowly and stir continuously. Make sure no lumps left.

    A picture of step 2 of Khoya or mawa.
  3. 3

    Cook till the mixture forms a thick paste. Now khoya is ready.

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Minakshi Singh
Minakshi Singh @minu15feb
on January 14, 2019 01:04
United Kingdom
For more recipes follow me on my blog ....... https://bakesncooks.blogspot.com/?m=1FACEBOOKhttps://m.facebook.com/Fresh-and-yummy-Cake-161795977859244/?tsid=0.8284098159719724&source=result
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