Strawberry Karachi halwa

Name: Strawberry Karachi halwa
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tbsp Corn flour; 2 tbsp Sugar; 4 tbsp Water; 2 tbsp Strawberry puree; 2 tbsp Ghee

Gayathri Giridhar @cook_15012247

#winter fruits

Inspired by the various flavoured rosogollas of Bengal, thought of trying in Karachi halwa.

#winter fruits

Inspired by the various flavoured rosogollas of Bengal, thought of trying in Karachi halwa.

Gayathri Giridhar @cook_15012247

#winter fruits

Inspired by the various flavoured rosogollas of Bengal, thought of trying in Karachi halwa.

#winter fruits

Inspired by the various flavoured rosogollas of Bengal, thought of trying in Karachi halwa.

Saved

Ingredients

5 mins

2 servings

2 tbspCorn flour
2 tbspSugar
4 tbspWater
2 tbspStrawberry puree
2 tbspGhee

Saved

Steps

5 mins

1

Combine cornflour and water and cook on slow flame for 2 mins.
2

Add sugar, strawberry puree,1 tbsp and stir for 2 mins.
3

Add the remaining ghee and cook till glossy.
4

Transfer to the mould and serve.

Saved

Cooksnaps

Saved

Gayathri Giridhar @cook_15012247

on January 20, 2019 15:37

Comments

Gayathri Giridhar @cook_15012247

January 20, 2019 15:37

Naturally coloured and fruit flavoured Karachi halwa.A must try.and tasty

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