Steps
- 1
Add all chutney ingredients and friend it, make smooth paste like chutney.
- 2
If needed add little water, then heat oil in a pan add mustard seeds and curry leaves add into chutney.
- 3
Make batter in a big bowl,add Rawa, curd,rice flour,water mix it and make lumps free batter.
- 4
Add chopped, onion, capsicum into rawa batter.
- 5
Add punch baking soda and keep the batter 20 minuter fir rest.
- 6
Apply oil on nonstick tava, spread batter, cooked it both side. Utpan is ready, serve hot.
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