Peri Peri Roast Chicken

Name: Peri Peri Roast Chicken
Cuisine: British
Ingredients: 1 chicken breast or a hole chicken; Peri Peri seasoning; 1 tsp oil or butter.or 1tbsp for hole; Half cup water for breast.and 1 cup water for hole chicken

AB82 @cook_2705751

Leicester UK

This roast is so versatile you can use as a main dish or a sandwich filling.hope you enjoy it.

AB82 @cook_2705751

Leicester UK

This roast is so versatile you can use as a main dish or a sandwich filling.hope you enjoy it.

Saved

Ingredients

1chicken breast or a hole chicken
Peri Peri seasoning
1 tspoil or butter.or 1tbsp for hole
Halfcup water for breast.and 1 cup water for hole chicken

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Steps

1

Take the chicken and rub the seasoning.place the marinated chicken in the oven dish.add the oil or butter and cover with foil.
2

Place the dish in the per heated oven to roast at 200°c for 35 to 45 minutes.or if you have a hole chicken it will take longer.
3

Use the liquid from the roast to make gravy.serve the chicken hot as a main dish with roast potatoes and mix vegetables on the side.