Tricolor Pasta

Name: Tricolor Pasta
Total time: 2100 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 grams pasta; 2 tbsp spinach paste; 2 chopped green chillies; 1 big chopped onion; 2 cubes grated cheese; 5 pods Chopped garlic; 1/2 tsp chilli flakes; 1/2 tsp white pepper; 2 tbsp butter; 3/4 tsp dried oregano; For red sauce :; 2 big ripe tomatoes; 1 red bell pepper; For white sauce :; 2 tbsp maida; 1 cup milk

Rosy Sethi @cook_12782436

#tricolor
Two foodies in my house Saatvik Sethi and Preeti Sethi

Rosy Sethi @cook_12782436

#tricolor
Two foodies in my house Saatvik Sethi and Preeti Sethi

Saved

Ingredients

35 minutes

2 servings

200 gramspasta
2 tbspspinach paste
2chopped green chillies
1big chopped onion
2 cubesgrated cheese
5 podsChopped garlic
1/2 tsp chilli flakes
1/2 tspwhite pepper
2 tbspbutter
3/4 tspdried oregano
For red sauce :
2big ripe tomatoes
1red bell pepper
Forwhite sauce :
2 tbspmaida
1 cupmilk

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Steps

35 minutes

1

Cook the pasta according to the instructions and drain the water
2

Divide the pasta into three parts
3

Divide all the ingredients into three parts
4

For making red sauce boil tomatoes and bell pepper drain the water and make a smooth paste
5

Heat the butter in the pan add garlic,onion saute well until translucent.
6

At the grounded paste of spinach, salt oregano, cheese and chilli flakes and cook well
7

Do the same process of saute onions in a separate pan add red sauce, oregano, cheese, chilli flakes, salt and cook well
8

For white colour Saute onion and garlic in a pan, add maida Roast until it changes colour then add milk
9

Give 2-3 boils then add pasta,cheese, oregano, chilli flakes and salt.
10

Take a bowl set all three pastas according to your patriotic theme and serve hot.