Green Corn Paneer

Name: Green Corn Paneer
Cuisine: Indian
Ingredients: 1 bunch Fresh methi leaves; 1 bunch spinach; 250 gm paneer; 100 gm sweet corn; 2 onion paste; 1+4 tomato & green chilli paste; 1 tbsp ginger garlic paste; 1tsp red chilli powder; 1tsp coriander powder; to taste salt; 4 tbsp oil; 2 tbsp butter; 1 tbsp garam masala powder; 1 tsp cumin seeds

Bibhasini Patra @cook_9634440

#Winter
Post-2

Bibhasini Patra @cook_9634440

#Winter
Post-2

Saved

Ingredients

1 bunchFresh methi leaves
1 bunchspinach
250 gmpaneer
100 gmsweet corn
2onion paste
1+4tomato & green chilli paste
1 tbspginger garlic paste
1tspred chilli powder
1tspcoriander powder
to tastesalt
4 tbspoil
2 tbspbutter
1 tbspgaram masala powder
1 tspcumin seeds

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Steps

1

All ingredients.blanch the spinach & methi leaves,drop with ice water & makes a paste.
2

Shallow fry the paneer.
3

Heat a pan add oil & butter.
4

Add cumin seeds,crackle it then add onion paste,cook nicely.
5

Add, tomato puree & cook nicely.
6

Add ginger garlic paste,red chilli powder & coriander powder,cook nicely.
7

Add spinach & methi paste cook 30 seconds.
8

Add sweet corn mix it well,& cook 5 minutes.
9

Add 1 cup water & paneer,cover it 5 mints.
10

Add garam masala.Green Corn Paneer is ready.