Da farko za'a jika wake a surfa shi hancin ya fita a wanke shi a jika.

Sai a yanka albasa,attarugu da tattase a wani roba ajiye a gefe,idan waken ya jika sai a tsiyaye ruwan kai a juye su albasa akai a markada.

Idan an markada shi sai a saka mishi seasonings da spices nashi a zuba man ja,a zuba ruwa daidai kaurin da akeso a gauraya shi,sai a shafa man ja a cikin ledan da za'a daure sai ana zuba kullin à ciki ana daurewa.

(For d kunu) a samu markadadden gyada wanda yayi laushi sai a zuba mishi ruwa aciki a dama shi ko ina ya hadu ya gaurayu kaman ruwa sai a tace a tukunya a daura tukunyan a wuta.

A zuba couscous din kunu a ciki a gauraya a barshi har kunun ya tafasa shima couscous din yayi laushi.

Sai a yanka lemon tsami a matse ruwan a tace shi,sai a tankade flour kasan acikin ruwan lemon tsamin a gauraya shi sosai idan kunun ya nuna sai a sauke shi a kasa a zuba wannan lemon da flour din aciki a gauraya har kunun yayi kaurin da akeso.

Kunu da alale sun gamu sai ci,za'a iya ci da mai da yaji ko man ja,pepper soup,sauce etc.