Indian Grilled Chicken

Stephanie Goldman
Stephanie Goldman @cook_3867977
Burns Flat, Oklahoma

12 hrs marinating time + 16 minutes grilling

Indian Grilled Chicken

12 hrs marinating time + 16 minutes grilling

Edit recipe
See report
Share
Share

Ingredients

16 mins
6 servings
  1. 1 tspwater
  2. 1/2 tspdry mustard
  3. 1 cupplain yogurt
  4. 1/4 cuplime juice
  5. 1 tspcrushed garlic
  6. 1 tspsalt
  7. 1/2 tsppepper
  8. 1/2 tspcardamom
  9. 1/2 tspginger
  10. 1/2 tspcumin
  11. 1/4 tspcayenne pepper
  12. 6chicken breasts

Cooking Instructions

16 mins
  1. 1

    Combine water, dry mustard, yogurt, lime juice, garlic, salt, pepper, cardamom, ginger, cumin, & cayenne pepper in a medium bowl. Pour mixture in gallon ziploc bag.

  2. 2

    Add chicken to the bag. Seal. Turn bag to coat chicken.

  3. 3

    Marinate in the refrigerator for 12 hrs.

  4. 4

    Heat a grill plate on the stove top over medium heat or preheat charcoal grill. Arrange chicken on grill plate/grill. Cook approximately 8 minutes per side or until center of chicken registers 180 degrees on a meat thermometer.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Stephanie Goldman
Stephanie Goldman @cook_3867977
on
Burns Flat, Oklahoma

Similar Recipes