Steps
- 1
Steam the cauliflower florets and keep aside
- 2
Heat oil and fry the Potatoes and florets
- 3
Add salt and turmeric powder and cover till it is soft
- 4
In another pan add oil and temper cumin seed bay leaf and green chillies
- 5
Add ginger paste and saute well
- 6
Add tomato and salt, turmeric powder red chilli Powder mix well
- 7
Now pour this into potato cauliflower and mix well
- 8
Add water and simmer till the veggies get cooked
- 9
Add sugar and garam masala powder
- 10
Serve it with rice
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