Steps
- 1
Wash potatoes. Place potatoes in a microwaveable bowl with a little bit of water and microwave on high for 8 minutes - it should not be cooked completely.
- 2
Cooldown potatoes in cold water. Grate potatoes in a bowl (I grated with skin on, but you can take it off).
- 3
Add the egg, salt and pepper to the grated potato and mix.
- 4
Preheat oven to 180°C. Grease baking sheet with oil or butter.
- 5
Form patties on the baking sheet of approximately 5cm wide and 1cm thick.
- 6
Bake in oven for 15-20 minutes until golden. Turning them half way.
- 7
Can be served hot or room temperature. Enjoy!
Similar Recipes
More Recipes
-

Homemade Healthy dryfruits ladoo
Anvita Gokhale
-

Mini Idli Masala (Quick Lunchbox)
Shital Jataniya
-

Namrata sarmah
-

Restaurant style Paneer Onion 🧅 Lachcha Paratha 🫓
Alka Bhandari
-

Joshua Dirks
-

Joshua Dirks
-

Joshua Dirks
-

ZMA
-

Amazing Foodies
-

Christina
-

🌈NinjaMommaKitchen🌈
-

eshivers
-

Oven Baked Blackened Snapper w/ Asparagus
Cooking with Kimberly Wood
-

Tara S.
-

Wholewheat and millet flour cupcakes:
Monisha Manoharan
-

Rebecca -

Seema Batra
-

Whosayna’s Fried Nargisi Kofte
Husseina Nazir
-

Nûnû
-

Nûnû
-

Nûnû
-

Wheat Brownie cake with masala milk
Maninder Kaur Bawa.
-

Cakeshub
-

Nûnû






Comments (2)