Baked Veg Cutlets
A healthy snacking option a baked version with just a tbsp of oil used for brushing over the cutlets #abantiskitchen #myfirstrecipe
Baked Veg Cutlets
A healthy snacking option a baked version with just a tbsp of oil used for brushing over the cutlets #abantiskitchen #myfirstrecipe
Cooking Instructions
- 1
Roughly chop all the veggies and pressure cook them except onions upto 3 whistles with one cup of water. Drain out the water and keep the veggies aside till it cools down.
- 2
Mash the veggies with the help of a potato masher, add chopped onions, ginger-garlic-green chilli paste, coriander leaves, all the dry masalas according to your taste, add 1 cup of powdered oats and mix well.
- 3
Shape the mixture into your desired shape, roll it into oats powder and place them into the baking tray. Apply olive oil with the help of a brush and place it in a preheated oven for about 10 mins on each side. Serve with either ketchup or green mint chutney.
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