Vegetable Appe

Name: Vegetable Appe
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup - Semolina; 1/4 cup - Rice Flour; 5 tbsp - Curd; 2 tbsp - Green Capsicum (finely chopped); 2 tbsp - Red Capsicum (finely chopped); 2 tbsp - Carrot (finely chopped); 1 tsp - Ginger-Green Chilli Paste; 1 tsp - Red Chilli Powder; as per taste Salt; as needed Water

Er. Amrita Shrivastava @amrita_1905

Mumbai

#morningbreakfast
#post-1

Er. Amrita Shrivastava @amrita_1905

Mumbai

#morningbreakfast
#post-1

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Ingredients

15min

4 servings

1 cup- Semolina
1/4 cup- Rice Flour
5 tbsp- Curd
2 tbsp- Green Capsicum (finely chopped)
2 tbsp- Red Capsicum (finely chopped)
2 tbsp- Carrot (finely chopped)
1 tsp- Ginger-Green Chilli Paste
1 tsp- Red Chilli Powder
as per taste Salt
as neededWater

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Steps

15min

1

In a bowl take semolina, rice flour, and curd. Mix it. Now add water as per requirement, and make batter. Keep aside for 5 min.
2

Now add all vegetables, and salt and keep aside for 5 min again.
3

Now brush the apne pan with oil, and heat it. Pour the batter in it.
4

Cover it, and cook it at low-medium flame.
5

Now flap it and cook it.
6

Our vegetable appe are ready.

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Er. Amrita Shrivastava @amrita_1905

on February 25, 2019 14:48

Mumbai

I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.