Vanilla dry cake

Name: Vanilla dry cake
Yield: 4 servings
Cuisine: Indian
Ingredients: 50 grams butter; 130 grams condensed milk; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon vanilla essence; 2 tbsp. Curd; 100 grams all purpose flour; 20 grams milk

Tanvi Sharma @cook_8243200

Chandigarh

This sweetened condensed milk butter cake is moist and dense. This cake came out so buttery and rich having a melt in the mouth texture. #eggless

Tanvi Sharma @cook_8243200

Chandigarh

This sweetened condensed milk butter cake is moist and dense. This cake came out so buttery and rich having a melt in the mouth texture. #eggless

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Ingredients

4 servings

50 gramsbutter
130 gramscondensed milk
1 teaspoonbaking powder
1/4 teaspoonbaking soda
1/2 teaspoonvanilla essence
2 tbsp.Curd
100 gramsall purpose flour
20 gramsmilk

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Steps

1

Cream butter and condensed milk together till it becomes light and fluffy.
2

Seive all purpose flour, baking soda,baking powder and mix with condensed milk and butter.
3

Add vanilla essence, milk and curds. Mix gently with silicone spatula.
4

Bake in a preheated oven for 25 - 30 minutes at 180 degree.