Aloo methi

Name: Aloo methi
Cuisine: Indian
Ingredients: 1 bunch methi leaves; 10-12 baby potatoes; 1 onion; 1 green chilli; 1 tomato; 1 tbsp cumin seeds; 1/2 tbsp Turmeric powder; 1/2 tbsp red chilli pwder; 1/2 tbsp gram masala; 1/2 tbsp coriander powder; 4 tbsp mustard oil; Salt as per ur taste

Deepika Arora @cook_15910493

Gurgaon

Aloo methi

Deepika Arora @cook_15910493

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Ingredients

1 bunchmethi leaves
10-12baby potatoes
1onion
1green chilli
1tomato
1 tbspcumin seeds
1/2 tbspTurmeric powder
1/2 tbspred chilli pwder
1/2 tbspgram masala
1/2 tbspcoriander powder
4 tbspmustard oil
Salt as per ur taste

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Steps

1

Wash the methi leaves and Chop the leaves
2

Heat the oil in a pan. Add the cumin seeds,str well add onion and green chilli. Saute
3

Add potatoes mix all str well saute 4-5 min
4

Add tomato and saute everything.
5

Add salt, red mirchi pwder, garam masala, dhaniya pwder, haldi pwder mix them well.
6

Add methi leaves and mix everything. Nw cover the pan with lid.for 5-10 minutes till the potatoes are soft & cooked and the water from the methi leaves has dried out..
7

Aloo methi sabzi is ready.