Add water in a pot allow to reach boiling point add rice to perboil for 5 min

Strain the water from the rice using a sieve

Put the parboiled rice in a pot add water, curry, and seasoning and vegetable oil allow to cook

Wash and cut carrots and green beans

In a pan add 2table spoon Vegetable oil add carrots, green beans, peas and seasoning and fry on low heat for 5 min

Wash and marinate chicken allow it for 30min, put oil in a pan and deep fry it