Rawa Stuffed Idlis

Name: Rawa Stuffed Idlis
Cuisine: Indian
Ingredients: 1 cup semolina; 1 cup curd; 1 tsp oil; 2 grated arrot; Salt to taste; 1/4 tsp mustard seeds; 10 curry patta; 1 sachet eno

Geeta Khurana @cook_8104078

#Morning Breakfast#
#Post 8

Geeta Khurana @cook_8104078

#Morning Breakfast#
#Post 8

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Ingredients

1 cupsemolina
1 cupcurd
1 tspoil
2grated arrot
Salt to taste
1/4 tspmustard seeds
10curry patta
1 sacheteno

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Steps

1

Make the better of semolina and curd
2

Add salt
3

Add grated carrot
4

Now put 1 tsp oil in a pan
5

Put mustard seeds and curry patta
6

When crackle pour in the batter
7

Mix well and keep aside 5 minutes
8

Add eno and mix in it
9

Grease the idli moulds and pour better in the each moulds
10

Steam for 10 minutes
11

Demould it
12

Serve with chutney

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Cooksnaps

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Geeta Khurana @cook_8104078

on March 04, 2019 06:23

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