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Mini sabudana wada
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A picture of Mini sabudana wada.

Mini sabudana wada

Radhika Joshi
Radhika Joshi @TastytreatsbyRadhika
Pune

#mahashivratri
Sabudana/sago wada is usually consumed for fast is popular and tempting dish

#mahashivratri
Sabudana/sago wada is usually consumed for fast is popular and tempting dish

Read more

Mini sabudana wada

Radhika Joshi
Radhika Joshi @TastytreatsbyRadhika
Pune

#mahashivratri
Sabudana/sago wada is usually consumed for fast is popular and tempting dish

#mahashivratri
Sabudana/sago wada is usually consumed for fast is popular and tempting dish

Read more
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Ingredients

4 persons
  • 2 bowlSoaked sabudana
  • 2boiled mashed potatoes
  • 1/2 cupcoarse grinded roasted peanuts
  • 1 tsp chilli powder
  • 1 tsp dry mango powder
  • 1 tsp grated ginger
  • 1 tsp jeera powder
  • to tasteSalt
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Steps

  1. 1

    Soak sabudana for 4-5 hours.

  2. 2

    Add all above ingredients and some after mix well.

  3. 3

    Grease appe pan add drop of oil in each slot and add the mixture and cover lid and cook for 5-10 mins.

  4. 4

    Flip sides and cook for another 5 -10 mins and serve hot with chutney

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Radhika Joshi
Radhika Joshi @TastytreatsbyRadhika
on March 04, 2019 13:53
Pune
cooking is my passion. I love to cook , serve eat and ofcourse repeat.. I love the food from different places ...
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