Oats black eyed Beans(lobiya) Kababs

Name: Oats black eyed Beans(lobiya) Kababs
Cuisine: Indian
Ingredients: 1 cup Lobia; 1/4 cup Oats; 2 tbsp Millet flour; 1 chopped Onion; 2 Green Chillies chopped; Some Green dhaniya(coriander); 1/2 tsp Red chilli; 1 tsp Dry dhaniya powder; 1/4 tsp Garam masala; to taste Salt; Some Oil for shallow fry; Some Kaju for decoration

santoshbangar @cook_7760530

#goldenapron

santoshbangar @cook_7760530

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Ingredients

1 cupLobia
1/4 cupOats
2 tbspMillet flour
1 choppedOnion
2Green Chillies chopped
SomeGreen dhaniya(coriander)
1/2 tspRed chilli
1 tspDry dhaniya powder
1/4 tspGaram masala
to tasteSalt
SomeOil for shallow fry
SomeKaju for decoration

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Steps

1

Boil lobiya in pressure cooker for 3-4 whistles.drain excess water and cool.
Grind lobiya with oats.
2

Add onion green chilli and green dhaniya.
Add millet flour with dry masalas.
3

Mix well. Make small balls.flatten on palms.
Apply kaju on each kabab and shallow fry in non stick pan.
4

Serve hot with green chutney