Trick: How to peel a garlic (so your hands don’t smell of it)

Name: Trick: How to peel a garlic (so your hands don’t smell of it)
Cuisine: British
Ingredients: 1/2 garlic head; 1 container; 1 knife for cutting ends off

mk @thyme_traveller

Nomad

I have been using garlic powder or pre-made paste to avoid the way my hands smell after peeling garlic. Then a friend showed me this trick - a life changer. Note: plastic containers make shaking a lot easier than heavy glass ones :)
#cookpadbasics

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Ingredients

1/2garlic head
1container
1knife for cutting ends off

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Steps

1

Remove cloves from the head of garlic
2

Cut off ends of each clove
3

Put the cloves, skin on, in the container and secure the lid.
4

Shake the container vigorously for a while, until the peel has separated.
5

Remove the cloves and separate peel from the meat. Voila - the garlic cloves are ready to use !

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Cooksnaps

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mk @thyme_traveller

on March 09, 2019 15:07

Nomad

For me food is equal to love. I left home when I was 17 and haven't stopped travelling since. Food is a huge part in how I experience different cultures and connect with others.I love experimenting with different ingredients and spices, and I particularly love a challenge creating a healthy version of more traditional recipes.#healthy #paleo #glutenfree #vegetarian #vegan #pescaterian #whole30 #cleaneating #realfood #organic #easyrecipes #homecooking