Egg, Chicken Fajita Sandwich

Name: Egg, Chicken Fajita Sandwich
Cuisine: Indian
Ingredients: 200 gm boiled shredded chicken; 50 gm capsicum, cut into thin strips; 50 gms red bell pepper, cut into thin strips; 3 boiled eggs, sliced; as required some lettuce leaves; 1 tbsp Basil garlic butter; as required Mayonnaise; 1 tsp pepper powder; 1/2 tsp dhaniya powder / coriander powder; 1/2 tsp jeera powder /cumin powder; as needed Sandwich bread,cut the side; to taste Salt; 1 tbsp white oil

Jayeeta Dutt @cook_16085268

#Sandwich

Jayeeta Dutt @cook_16085268

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Ingredients

200 gmboiled shredded chicken
50 gmcapsicum, cut into thin strips
50 gmsred bell pepper, cut into thin strips
3 boiled eggs, sliced
as requiredsome lettuce leaves
1 tbspBasil garlic butter
as requiredMayonnaise
1 tsppepper powder
1/2 tspdhaniya powder / coriander powder
1/2 tspjeera powder /cumin powder
as neededSandwich bread,cut the side
to taste Salt
1 tbspwhite oil

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Steps

1

In a pan put 1 tbsp white oil, and fry the shredded chicken, with coriander powder, jcumin powder, salt and pepper, for 2 minutes. Add the capsicum and red bell pepper. Mix properly and keep aside.
2

Take 3 slices of sandwich bread, cut the sides. Put basil garlic butter on 2 pieces, and mayonnaise on1 piece.
3

After that take one buttered bread and put some fried shredded chicken on it.Take 1 mayonnaise bread and put some lettuce leaves, and some sliced eggs.Sprinkle salt and pepper on it.Next take the last buttered bread and again repeat with the shredded chicken on it.
4

Place all the done 3 slices of bread one on top of each other,keeping the mayonnaise bread in the middle. Cut into triangular shape.
5

Now ur egg, chicken fajita sandwich is ready to serve. U can either grill it, or keep it plain, like I did.