A picture of Afang vegetable soup.

Afang vegetable soup

Hajara @jaralism

Afang vegetable soup

Hajara @jaralism

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Ingredients

4 servings

1 bunchWaterleave
2milk tins of pounded fang leave
Palm oil
spoonCrayfish
headcow
Maggi
Salt
Dry pepper

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Steps

1

Add crayfish, dry pepper to the boiled cow head and stock in the pot.
2

Taste for seasoning and add salt,maggi,the afang leave, cover for 1 minute then add waterleaves and cook it
3

Add ugu leaves and palm oil and stir to mix
4

Cook without covering pot for 3 minutes

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Cooksnaps

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Hajara @jaralism

on March 13, 2019 19:02

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