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Tukk(Aloo) Sindhi recipe
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A picture of Tukk(Aloo) Sindhi recipe.

Tukk(Aloo) Sindhi recipe

Hema Brijwani
Hema Brijwani @cook_15446000

#goldenapron

#goldenapron

Read more

Tukk(Aloo) Sindhi recipe

Hema Brijwani
Hema Brijwani @cook_15446000

#goldenapron

#goldenapron

Read more
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Ingredients

Half an hour
  • 500 gmsBig Aloo(potatoes)
  • 1 tsp eachLittle khuskhus (poppy seeds), haldi (turmeric)
  • 1 tsp each Red chilli powder coriander powder,salt
  • as neededOil for frying, few coriander leaves for granish
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Steps

Half an hour
  1. 1

    Firstly wash potato and cut in round shape (little thick in size) potatoes (aloo) in a bowl,put little salt for few minutes

    A picture of step 1 of Tukk(Aloo) Sindhi recipe.
  2. 2

    In a Kadai put oil when heating put each all pieces,fry till crispy fr 10 mins and a medium flame

  3. 3

    Then in a bowl/ plate,mix all Masala (haldi, coriander powder, Red chilli powder salt and little khuskhus) put each pieces of aloo,and then put it in with little oil and fry for few minutes and then granish with coriander leaves and serve with chapati yummy it taste

    A picture of step 3 of Tukk(Aloo) Sindhi recipe.
    A picture of step 3 of Tukk(Aloo) Sindhi recipe.
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Hema Brijwani
Hema Brijwani @cook_15446000
on March 15, 2019 19:53

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