Steps
- 1
Cut the yam in small sizes and boil it until smooth, then grind red pepper and hot pepper, dice onion and keep aside
- 2
Mash the boiled yam and fry the ground hot pepper and red pepper with onion, add seasonings and spices(shallow frying) then pour it in the mashed boiled yam and stir
- 3
Beat the eggs in a bowl and mold the mashed yam like balls, soak it into the egg and fry until it appears golden brown as seen above
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