Black urud dhal dahi vada
Steps
- 1
Soak urud dhal for two hours.grind with salt,pepper for vada consistent batter.
- 2
Soak vada in curd mix for one hr garnish with corriander leaves.yummy tasty health black urud dhal dahi vada ready
- 3
Make as vada shape n fry in oil.cook 3/4 the not full deep fry so that it will absorb curd.grind coconut,jeera,chili,Ginger together and mix with curd.heat for few min and put tadka mustard n Curry leaves.
- 4
Similar Recipes
More Recipes
-

Cook1999 -

Air Fryer Salmon, Potato and Med Veg
Cook1999 -

Spiced Edamame & Cranberry Rice
Rekha Bapodra
-

OnlyProven Recipes
-

Cook1999 -

Title Homemade Mango Ice Cream
Pratikshya Mahapatra
-

Cook1999 -

Jon Michelena
-

Nutan Shah
-

Ifeoma John
-

CoolJewel
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Double Drunk Borracho Beans (Instant Pot)
Chef Weird Beard
-

Shanda
-

Valarie Muthoni
-

Sharayu Tadkal Yawalkar
-

Bilqees_Koko
-

Irene Peters Abuja Mom 4
-

Sindhu Bose (www.facebook.com/memoriesofhomecooking)
-

Rabiaa ladan -

Wanjiku Mwangi
-

Dr.Deepti Srivastava
-

Aanchal Charaya -

Bilqees_Koko
https://cookpad.wasmer.app/us/recipes/7731686










Comments