Chocolate cake

Name: Chocolate cake
Total time: 2700 s
Cuisine: Nigerian
Ingredients: 1 cup flower; 4 eggs; 150 g melted butter; 1 cup sugar; 2 tsp Coco powder; 1 cup milk; 1 tsp vanilla flavour; 11/2 tsp baking powder; 11/2 tsp baking soda; Browning

Deezees Cakes&more @cook_16331813

Sokoto

#sokotogoldenepron

Deezees Cakes&more @cook_16331813

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Ingredients

40 to 45 min

1 cupflower
4eggs
150 gmelted butter
1 cupsugar
2 tspCoco powder
1 cupmilk
1 tspvanilla flavour
11/2 tspbaking powder
11/2 tspbaking soda
Browning

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Steps

40 to 45 min

1

Sieve each dry ingredients in a bowl and mix them together
2

Add all dry ingredients and mix with wet ingredients
3

Mix the egg with the melted butter and whisk and then add sugar and whisk until soft
4

Add the flower and flavour and whisk add Coco powder baking soda and baking powder and add Browning whisk untill all mixed and ready for baking.cream baking pan with butter dust with flour pour in the barter and bake for 40mins.
5

After baking for 40 to 45 min allow it to cool for decoration.then prepare your butter cream icing to cover the cake after that design as u wish and serve