Steps
- 1
Take a wok add oil and heat it add ginger and garlic paste in it and saute it
- 2
Add then add onion and tomato paste in it and add salt, red chilli powder and garam masala and turmeric powder all masalas in it and saute it
- 3
Now add paneer pieces and peas and add water in it and cook it for 10-12 mins
- 4
Now add Coriander leaves in it and it's ready to eat with chapati.
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