Wash the minced meat,and pour into a pot,add sliced onions and your choice of spices.After the water drains completely,add a little bit of oil and chopped chilli,stir to fry for at least 5 mins.

Grate the carrots and cheese.

Spread butter on a slice of bread,then top it with the minced meat followed by carrots and cheese.

Arrange on a baking tray and bake at 250°C for 10 mins or until the cheese melts.