Add half cup of sugar, a pinch of salt and cardamom seeds.mix it.After while it's looks smoother then off the gas.leave for cool.Heat a pan add oil for frying Manda. Take some oil in a palm take some mung make a round ball...make a whole put the coconut feeling and close it.fry all the manda in the pan in medium flame.when it is golden brown. Take them...Mooga manda is ready...