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Vegetable fried rice
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A picture of Vegetable fried rice.

Vegetable fried rice

leemerhhskitchen
leemerhhskitchen @cook_14199480
Adamawa state

Vegetable fried rice

leemerhhskitchen
leemerhhskitchen @cook_14199480
Adamawa state
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Ingredients

  • 2 cupsrice
  • 2 cupschicken/ beef stock
  • 1large Green pepper
  • 1large Yellow pepper
  • 1large red pepper
  • Maggi seasoning
  • 1 teaspooncurry powder
  • 1large onions
  • 5Garlic cloves
  • 1 1/2 teaspoonGround coriander
  • 1 1/2 teaspoonCurry powder
  • 3large Carrots
  • Sweet corn
  • 10-15green beans
  • Peas
  • 5large scotch bonnet
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Steps

  1. 1

    Per boil rice with teaspoon of curry or turmeric powder

  2. 2

    In a pot sauté onions and garliic add in scotch bonnet and sauté for 2 to 3 mins

  3. 3

    Add in chicken broth and spices

  4. 4

    Let it start boiling add in cooked rice

  5. 5

    In a pan sauté carrots and peas till soften a little, add green beans for a min

  6. 6

    Then add in bell peppers. Turn off the heat

  7. 7

    When the rice is almost done add in vegetables and sweet corn

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leemerhhskitchen
leemerhhskitchen @cook_14199480
on April 14, 2019 09:58
Adamawa state
Catering service 🎂🍪🍛Cooking classesBaking classesMore information 08142922888IG: leemerhhs_kitchen
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