Qeema filled paratha

Name: Qeema filled paratha
Yield: 4 persons easily
Cuisine: Pakistani
Ingredients: 1 cup Maida; 1 cup whole wheat flour; Qeema 1 Pao cooked according to method on da recipe box; I used shan tikka dekh kahan masala

Sumaiya Muddasir @qasim115

Karachi

A families favorite plus a complete meal
#Ramadankitayari

Sumaiya Muddasir @qasim115

Karachi

A families favorite plus a complete meal
#Ramadankitayari

Saved

Ingredients

4 persons easily

1 cupMaida
1 cupwhole wheat flour
Qeema 1 Pao cooked according to method on da recipe box
I used shan tikka dekh kahan masala

Saved

Steps

1

First mix maida and whole wheat flour and some salt mix well while it is dry
2

Knead into medium soft dough
3

Cover for atleast 10 mins with wet cloth over
4

First make two medium size rotis
5

Take one roti I apply some mayonnaise before giving a layer of minced meat
6

Put a layer of mince cover with another paratha
7

In a nonstick pan tawa heat ghee oil as ur preference slowly put paratha over ds
8

Turn side after few mins
9

Cook till golden brown