1/2 togaribele(turdal) and 1 small glass rice+15 groundnut in one container in cooker. Wash it and add 4 glasses of water. 3-4 whistle

Boil potato, carrot, beans, peas. Add salt. In instant pot

In pan : oil (4-5)+saasme+jeerige+tomato+onion+add boiled vegetables+2tsp bisibele bath powder + 0.75tsp rasampowder + water (1 big glass)+salt(1tsp)+little jaggery+1.5tsp tamrind. When it boils add rice and turdal. Add ghee as well.