Waffles

Name: Waffles
Cuisine: Nigerian
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 2 Teaspoon baking powder; 2 tablespoons white sugar; 1/2 eggs; cup warm milk1/3; melted1 teaspoon vanilla extract; Add all Ingredianta together and mix in a large bowl

huraira’s kitchen @cook_with_huraira

abuja

Waffles

huraira’s kitchen @cook_with_huraira

Saved

Ingredients

2 cupsall-purpose flour
1 teaspoonsalt
2 Teaspoonbaking powder
2 tablespoonswhite sugar
1/2eggs
cupwarm milk1/3
melted1 teaspoon vanilla extract
Add all Ingredianta together and mix in a large bowl

Saved

Steps

1

A large bowl, mix together flour, salt, baking powder and sugar; set aside.
2

Preheat waffle iron to desired temperature.
In a separate bowl, beat the eggs.
3

Stir in the milk, butter and vanilla.
4

Pour the milk mixture into the flour mixture; beat until blended.
Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.